I must say that after trying all of the items myself, I can`t wait to prepare them for my customers.
The hamburger is divine, with avocados, tomatoes and more. Or the hamburger for vegetarians with a portabello mushroom and guacamole.
Or our classic dip mixture with hummus, pico de gallo and a black bean dip with different breads.
I also love the fat free bean salad, the new veggie sandwich and the smoked salmon with a lemon vinaigrette or the seared salmon with a orange dijon glaze.
And after have a wonderful dessert.
Enjoy spring!
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