Chef`s Table dinner

On June the 30th I will host my first Chef`s Table dinner @ Pias Bakery.
It will be a theme from the Provence and we will tantalize your senses with a nice Charcuterie and Crudites, a wonderful fish stew and a cheese plate and as dessert we will have a honey lavender ice cream with madeleines. My husband, who is excellent in matching the wine with the food will be the somelier.

I hope I will get enough people together to make it a success and also fun for everybody, it is going to be like coming to our house for dinner and our dinner parties are always a  hit.